Arepas are a staple of Venezuelan cuisine. Commonly served at breakfast with cheese, meat and/or beans, Arepas are extremely popular in Venezuela.
Arepas are a staple of Venezuelan cuisine. Commonly served at breakfast with cheese, meat and/or beans, Arepas are extremely popular in Venezuela.
You are free to share and adapt IMB photos. You must give appropriate credit to IMB in a reasonable manner, but not in a way that suggests the organization endorses you or your use. You may not use the material for commercial purposes. Read more
